Culinary

Sponsor	To Be Confirmed
Workshop Coordinator	SMK Metland
Training Schedule	10 April - 10 May 2019 (Every Tuesday and Wednesday at 10.00 to 12.00 hrs)
Instructors	- Johan Norman Prayogi (SMK Metland School) - Taufik Hidayat (SMK Metland School) - Listiowati (SMK Metland School)
Description	As one of the promising fields of business, the culinary field has become something that always being developed starting from the modification of the main ingredients, cooking techniques, food presentations, etc. Through this online training course, the participants will learn about the current culinary business trends, and get experience about planning a culinary business.
Members/Team	3 Teachers, 7 Students
Submission of Final Project	By 30 June 2019

Workshop Detail	Registration	Summary of Participants
Assignment Guidelines	Project Submissions	Winners

Session	Date & Time	Topic	Presenter	Materials	Webex Room
1	10 April 2019 at 10.00 (Wed)	Course Orientation Profile Chef Listiawati How to make "Pindang Patin"	Chef Johan, Chef Taufik and Chef Lis	Materials Video	Meeting Number: 577 225 053 Password: 1234 Link: https://tinyurl.com/y2aorvxj
2	16 April 2019 at 10.00 (Tue)	Nasi Bakar Cakalang Rabeh	Chef Taufik	Materials Video
3	17 April 2019 at 10.00 (Wed)	Pukis Pandan Indonesia Election Day	Chef Lis	Materials Video
4	30 April 2019 at 10.00 (Tue)	Lumpia Semarang	Chef Johan	Materials Video
5	7 May 2019 at 10.00 (Tue)	Main Course and Dessert	SMK Metland	Materials Video
6	8 May 2019 at 10.00 (Wed)	Nasi Bakar Cakalang Rabeh	SMK Metland	Materials Video
7	31 May 2019 at 10.00 (Fri)	Briefing on Final Project	SMK Metland	Materials Video
8	1-30 June 2019 (TBC)	Development of Final Project by Students		Materials Video
9	By 30 June 2019 (TBC)	Submission of Final Project Assignment		Materials Video